John and Denise Phillips will share with you years of experience in bringing their favorite fish to the dinner table in fun and delicious ways. From appetizers to deserts and everything in between, this book will show you how to make the most of your fresh or saltwater catch of the day.

Table of Contents

1. Soups 1-13
2. Salads 14-23
3. Appetizers 24-36
4. Sauces 37-45
5. Breads 46-62
6. Vegetables 63-87
7. Freshwater Fish 88-136
8. Saltwater Fish 137-163
9. Desserts 164-209