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John's Journal... Entry 181, Day 5 THE WAR AGAINST NUTRIA How Nutria Have Affected Inshore Fish Populations
Unlike cattle and horses that eat the tops of the plants they graze on, nutria eat the roots. These furry critters that average 16- to 18-pounds. They swim along the canals and the waterways, devouring the roots that hold the marsh grass in the mud. Then the mud and the silt once held in place by the grass falls away and becomes sludge, detrimentally impacting the spawning habitat of inshore fish.
"In the late 1940s, nutria began to appear in the Louisiana trappers' fur harvest," Marks comments. "By 1980, however, fur prices had declined considerably, and the wild nutria population increased." In the late 80s and early 90s, Louisiana's Department of Wildlife and Fisheries noticed that the nutria's foraging habits were literally eating away the marsh. The state offered a 25-cent-per-nutria bounty to convince trappers to take them. However, although the state passed the legislation, it did not appropriate any money to pay the hunters and the trappers. Inevitably, the program failed. Next the state of Louisiana attempted to create a market for nutria meat, a program still in use today that had some success. However, the future of the marshes may lay with a new program funded by the federal government that has approved $1.6 million per year over the next five years to pay trappers and hunters to take nutria.
For information on the World Championship Nutria Hunt or to go nutria hunting, call the Lodge of Louisiana at (504) 689-0000, or visit the Web site at www.lodgeoflouisiana.com.
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Check back each day this week for more about THE WAR AGAINST NUTRIA ... Day 1 - A Call to War Against
Nutria
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